recipes Archive

Finger foods like crispy wontons are fun to make and are perfect as appetizers. Or as your main course when served with steamed rice and a veggie. Making wontons are an easy to get your kids involved in cooking. Over the weekend, …

I have been making these sesame noodles for years. It’s my go to recipe for picnics and potlucks because you can make it the night before. It’s always a hit. I think it tastes better if you make it ahead of time …

Did you fill out your bracket for the basketball tournament? I just found out that my alma mater, Northwestern State U of Louisiana made it in the NCAA tournament! Fork ’em Demons! My small but wonderful college. While I’m not much of …

My kids love to eat bananas. The only problem is, as soon as there is a splotch of brown on them, they refuse to even look at them. So the brown bananas pile up. Sometimes I peel, break them into chunks and …

I sneak plain yogurt into as many recipes as I can: tuna salad, dips, potato salad, basically anything that calls for mayo. I also use plain yogurt when I bake, like my blueberry scones. Last summer, I discovered that plain Greek yogurt …

Today, I’m joining the American Cancer Society’s A Healthier Holiday Table to share one of my favorite recipes. I love baking but usually only indulge in one or two pieces of sweets. It’s a completely different story with these blueberry Greek yogurt scones. Believe …